材料(*1人份)
柚子蜜30g
蜂蜜漬薑片之漬蜜15ml
熱水約210ml
蜂蜜漬薑片之薑片數片
製作方法
1.請在充分攪拌所有材料後享用。
Point!
請將柚子蜜:蜂蜜漬薑片:熱水以2:1:7的比例兌開後享用。
Ingredients (for 1people)
Yuzu & Honey30g
Honey in Ginger Pickled in Honey15g
Hot water Around 210ml
Ginger slices of Ginger Pickled in Honey Few slices
How to cook:
1.Please mix all ingredients together well before enjoying.
Point!
Combine in a ratio of 2:1:7 Yuzu & Honey:Ginger Pickled in Honey:hot water and enjoy.
