材料(*1人份)

柚子蜜30g

蜂蜜漬薑片之漬蜜15ml

熱水約210ml

蜂蜜漬薑片之薑片數片

 

製作方法

1.請在充分攪拌所有材料後享用。

Point!

請將柚子蜜:蜂蜜漬薑片:熱水以2:1:7的比例兌開後享用。

 

>訂購柚子蜜請按此<

>訂購蜂蜜漬生薑請按此<

 

Ingredients (for 1people)

Yuzu & Honey30g

Honey in Ginger Pickled in Honey15g

Hot water Around 210ml

Ginger slices of Ginger Pickled in Honey Few slices

 

How to cook:

1.Please mix all ingredients together well before enjoying.

Point!

Combine in a ratio of 2:1:7 Yuzu & Honey:Ginger Pickled in Honey:hot water and enjoy.

 

>Order Yuzu&Honey please click here<

>Order Gingers pickled in honey click here<