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Aojiru (Enzyme Green Juice with Honey) the nutrients and enzymes from dietary fibers and Others sources that can not be obtained from our daily meals alone is easily supplemented.
Egg 1
Milk 50cc
Soft wheat flour(cake flour) 5g
Salad oil 30cc
Honey 30g
Cake flour 90g
Aojiru (Enzyme Green Juice with Honey) 2 packs
1Crack the egg into a bowl, add honey, mix, add milk, and mix.
2Add cake flour, baking powder, and aojiru to 1 in this order using a sieve, add cooking oil, and mix.
3Pour 2 into a silicon cup until they are 50-70% full.
4
Lay 4 or 5 sheets of parchment papers onto a frying pan in a stack, place the silicon cups in a line, add water until it reaches a depth of about 1.5cm, and heat on a medium flame. *You can use dish cloths if you do not have paper towels.
5
Once they start simmering, turn the heat to low, cover with a lid and steam for 15 minutes.
If you pierce one with a bamboo skewer and it comes out clean, the buns are complete.